This weekend has been perfect for crafting! I’ve loved being snowed in with brand new stamps and dies. The Cake Soiree stamp set is becoming a fast favorite and I was inspired to try this fun fold card by this video. This card also fits 2 challenges: CAS(E) this Sketch! and SIP Challenge.
I began by stamping the cake image in Powder Pink & Berry Burst ink onto the front of a Whisper White card base. Next, I used the Sweet Cake Framelits Dies to cut out the cake. The cake was set aside and I ran the front of the card base through the Big Shot with the Scattered Sequins Dynamic Textured Impressions Embossing Folder. Additional die cuts (flower, leaves, and cake stand) from the Sweet Cake dies were cut from Berry Burst card stock, Old Olive card stock, and Silver Foil sheets. The “celebrate” die cut is from the Celebrate You Thinlits Dies. This set of dies is not available for purchase, but you can get it FREE during Sale-a-Bration with a $100 order.
There is much more to this card than meets the eye. To see the way this card works and the additional stamped images, please watch this video.
Let me know by commenting below what you think of this quick video format.
You’ll find the complete list of supplies at the end of this post. Thank you so much for stopping by!
Product List
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Oh, this is beautiful! Wonderful take on the sketch!
So pretty! Love the die cut sentiment over the cake, perfect colors too! Thanks for joining us at Stamp Ink Paper, hope to see you again soon!
What are the dimensions for your card base?
I’m working on a video tutorial. It’s 2, 4-1/4 x 11 pieces of card stock that overlap.
Thank you! I look forward to seeing your video.
Here it is: https://youtu.be/cg5F_DxxPBQ
Wonderful take on the sketch and wow, is that a pretty cake stand!
I loved SEEING it, but I need to know exactly how to MAKE it!! 🙂
Here you go: https://youtu.be/cg5F_DxxPBQ